Hashidate Chaya Menu

Hashidate Chaya offers a delightful menu full of traditional Japanese flavors that will appeal to anyone seeking authentic dishes. From the rich and savory to the refreshing, their offerings never disappoint. Start with some of their unique appetizers like the “黒ちくわ” (black chikuwa) or “焼きちくわ” (grilled chikuwa) for a perfect blend of flavor and texture. The “蛤蜊烏龍麵” (clam udon) and “アサリうどん” (asari udon) are comforting noodle dishes that stand out, offering a deliciously salty seafood broth paired with tender noodles. For a lighter option, the “アサリ雑炊” (clam rice porridge) is a flavorful and filling choice.

The restaurant also serves hearty mains like the “蟹肉泡飯” (crab meat rice porridge) and “アサリ丼定食” (clam rice set meal), both of which offer a taste of fresh, local seafood. Don’t miss the “わらび餅” (warabi mochi) for dessert, a sweet, chewy treat that beautifully wraps up your meal. For something refreshing, their “Matcha Soft Serve Ice Cream” provides the perfect balance of rich matcha flavor and smooth creaminess. The combination of traditional dishes and fresh ingredients makes Hashidate Chaya’s menu a must-try for anyone visiting Miyazu.